Ahmad Aghaei Pistachios

In this cultivar, fruits are almond shaped and large, compared with Kalle Ghoochi and Fandoghi pistachios, with white skin, while the kernel of this pistachio is red. It has an excellent taste, and in terms of taste, it is the most delicious type of pistachio. These characteristics have made Ahmad Aghaei pistachio one of the finest known pistachios. Ahmad Aghaei is a medium-sized, white, and top-notch pistachio. The average size of this product increases the number of pistachios per kilogram. Therefore, if you have a party or ceremony where you think your pistachio consumption is going to be high, this type of pistachio could be a good option for you.

Long Pistachio

Characteristics of Ahmad Aghaei Pistachio Tree

This cultivar of pistachio has a moderate growth power and a spacious growth habit. The height of this tree is three meters (medium height), and the width of the tree is four meters (high width). Regarding the flowering and fruiting, Ahmad Aghaei is almost an early flowering and early fruiting pistachio tree. The flowering period of this cultivar is in April, hence, considered an early flowering pistachio tree, and it has a flowering period of thirteen days. The onset of the accelerated growth of the kernel is in late June and the time of fruit ripening is at the beginning of September.

Ahmad Aghaei Pistachio Fruit

The fruit’s skin color is green, and the fruit is conical. The color of the shell turns to bright red when it is ripening. The wet weight of the fruit with the green peel is 56 grams, and the wet weight of the fruit without the green peel is 34 grams. The pistachio’s dry weight is 1 gram, the green skin’s weight is 22 grams (the highest green skin weight among the cultivars), the length of the dry pistachio is 20 millimeters, and the width of the dry pistachio is 12 millimeters. The pistachio shape is rectangular. The kernel’s dry weight is 0.66 grams. The weight percentage of dry pistachios to pistachios with green skin is 39 percent. The kernel’s outer skin color is red-purple, and the kernel’s color is bright green. The ripening of the fruit starts from the tip.
All Pistachio Types
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In this cultivar, fruits are almond shaped and large, compared with Kalle Ghoochi and Fandoghi pistachios, with white skin, while the kernel of this pistachio is red.
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